News
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Our First Six Months
Friends have been asking how the business is going, so I thought I'd share some thoughts here. Fat Fingers is now six months old and I’m proud of where we’ve got to - we have an amazing team, are making...
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A Day in Newlyn
Last week we visited Newlyn, the harbour in southwest Cornwall where we buy most of our fish. We met with lots of different people from fishermen to suppliers to restaurants (can’t recommend Argoe enough), as well as the harbour and market teams. We had a great day and learned a lot.
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Supplier Spotlight: George Cleave Fish Merchants
We’re proud to work with George Cleave Fish Merchants, one of the best fish and seafood suppliers in Cornwall.
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Classic Fish Finger Bun
A classic done well. Inspired by the Four Boys fish bun. Recipe by Matt Wadsworth.
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(Ir)Responsible Seafood
At Fat Fingers, we want to do things differently. This is why we’re making fish fingers with locally landed British fish, caught by responsible fishing methods.
